1. Classification of organic compounds
2. Concept of aliphatic and aromatic compounds
3. Concept of aliphatic and aromatic hydrocarbons: Saturated vs unsaturated hydrocarbon
4. Concept of functional groups: alkyl halides, aryl halides, alcohol, phenol, ether, carboxylic acids, ester, nitro, amine and nitrile functional groups
5. Introduction of IUPAC nomenclature of alkane, alkenes, alkynes, haloalkane, alcohols, phenols, carbonyls and carboxylic acid
Fundamental Organic Chemistry Concept: Part 1
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